Fran StorchJune 21, 2021atherosclerosis, olive oil, fish oil, MUFAS, monounsaturated fats, butyric acid, butyrate, butter, saturated fat, walnuts, nuts, seeds, nitric oxide, beets, beet juice, cocoa, cocoa flavonols, anthocyanins, endothelial function, coronary arteries, atorvastatin, rosuvastatin, coenzyme Q10, CoQ10Comment